Black Mussels coming from either South Australia or Tasmania are the leaders in both flavour and condition when it comes to this product. They have a plump body with an unsurpassed flavour. The options are endless, whether you steam your shellfish in a white wine or a fresh chilli and sugo sauce, they are sure to produce a huge amount of flavour.
+ Between 20-25 pieces per bag
+ Delivered to you fresh and closed
+ De-bearded and cleaned in a crivac 1kg bag
+ Origin: Southern regions of Australia